Showing posts with label herbs. Show all posts
Showing posts with label herbs. Show all posts

Thursday, July 29, 2010

Summer Sale

Ruthie checking out the sale items
Welcome to our sale, it's time again to load up on our great perennials and herbs. You too can have gardens galore with everything you have wanted that we have and save money.  Thinking of trying something new, this is the time.   Visit now while the selection is at it's best.  Once they are gone, they are gone.

Sale dates: July 31st to August 8th, 10 am to 6 pm all week

Monday, March 30, 2009

Preparing for Spring Opening

The stage is set, the lights are coming up, and it’s almost show time.

We are rushing headlong toward our opening. It is coming so fast, as fast as the green shoots emerging from the ground all through the gardens. Our Morningside calendar has filled up with wonderful classes, check them out in events.

This year we are going to be adding a small herb cutting garden for fresh herbs. George is going to be taking some to the market and if people who come here would like fresh herbs we will go out into the garden and cut some. Of course we have to put the garden in first. We do have the spot picked out, we just have to amend the soil, figure out how many of what to put where, and plant them. Hmm Karen, and when is this going to happen? I am a firm believer in miracles, and as miracles go, this one doesn’t seem so out there. Herb cutting garden? Just make it so. Check back later to see if anyone was listening.

I also want to start including a few recipes on these pages and in our class. I love to cook (nothing fancy just what I would call good country fresh food, and the way to get fresh food is from your own yard). So we are putting in our first extensive veggie garden. That should also be fodder for a few laughs here as my small efforts with tomatoes and peppers has been spotty at best. Ornamental gardens I can handle, but the kind of garden I can eat out of, well it is my experience other things want to eat out of it as well. Fences don’t keep blister beetles out of the garden. I learned about crop rotation the hard way last year. This year I hope to fool the little suckers with a new garden location.

George is still working on his rain garden, which is coming into it’s own. He is working on a living willow fedge, which is a cross between a hedge and fence. It is an experiment, but exciting if it works. Our fascination with willows continues...they are cropping up everywhere here. I was thinking next year of having a pussy willow day so everyone who wants to can enjoy them also. Honey bees are enjoying them at the moment. Willows are good bee food as not much else has pollen at the moment. I also love to bring big bunches of all the different kinds of willows (we have about 6) into the house. Happiness is spring, fresh food and willows.

Happy Gardening!

Wednesday, February 4, 2009

What's Ahead as the Weather Warms

Days are getting longer...sigh. I can say it for sure now: our gardens are receiving more light to warm up their sleeping hearts. Sure, I'm writing this during a cold snap, but I feel spring is really on the way and the days of intense cold are on the way out. Our first greenhouse is full of herb cuttings and all of George's perennials are raising their tiny heads above the soil of their birth. We are going to have all kinds of "new-for-us" plants this year, along with some of our old favorites in smaller amounts so we can offer more variety. I will pass on a few every time I write, either new or undiscovered by most gardeners.

One of my favorites from last year that we will have again is Digitalis purpurea heywoodii "Pink Champagne." If you were one of the lucky few who bought one last year I would love to see it this year, because we forgot to keep any for ourselves! Heywoodii has beautiful silver foliage with blush pink bells.

Lonicera sempervirens 'Major Wheeler'
A new one is Lonicera sempervirens 'Major Wheeler' (right) which flowers heavily from spring through fall. It's 3 - 8 feet tall with a 1 - 10 foot spread and has crimson-red trumpet-shaped flowers. The long flowering time makes this special, who wouldn't want something that flowers from spring to fall?

Another new plant for us is Aspen Sunflower (Helianthella quinquenervis). It is a clear yellow without a hint of orange or gold. As a member of the sunflower tribe, it is a great food source for birds in fall (I love natural bird food plants).

Moving on to our display gardens: last year we were establishing a grass and sedge garden and Geo's rain garden. The whole property will soon be one giant garden for everyone to enjoy. We want customers and friends to wander our home and take whatever ideas fit for themselves. One of the best parts of this place is how it keeps us in touch with our gardening community. We hope our reach goes beyond our 4 1/2 acres and our love of gardening reaches into your heart, too.

Happy Gardening!

Wednesday, March 7, 2007

In the Cold, Spring Heats Up

Sedum 'Autumn Fire'
Can you believe it? We have one of the new greenhouses up in the new retail area thanks to George, Travis, and our good friend and excellent helper Billy. I never believed it could happen so fast, but I look out our living room window, and there it is. A good thing too because we have run out of room in every greenhouse and need the new space for more plants that we are potting up everyday. Today Trav was working on herbs (thymes, loveage, garden sage, and many more) and I was potting up perennials (hypericum, chrysanthemum, sedum 'Autumn Fire'--at right). Everything is breaking dormancy and growing so fast. Now is the time when everyday is different in the greenhouse. Seedlings jump, cutting root so fast, it seems like the plants think spring is here, and I guess for us it is.

George and I are doing something we have not done in years, we are going to the Philadelphia Flower Show, and I can't wait. The theme this year is 'Legends of Ireland' and as someone who subconsciously always seems to make a garden that looks like it belongs somewhere on one of the British Isles, I will be in heaven. I expect to come back with a whole new outlook on Irish gardens. I will keep you posted; we now have lots of new gardens to work on, and I don't see why a part of one can't be a bit Irish.

I also wanted to say last week we got in a ton (for us) of terra cotta pots. Some we are going to paint, some we will lime wash, and some we will leave terra cotta. It's really beautiful stuff, big pots, medium pots, and small posts in lots of different shapes and sizes. Something for everyone.